Learn more about this word
데치기
Briefly boiling vegetables in hot water and then cooling them. This preserves the color and texture of the greens.
Examples in context
시금치를 끓는 물에 살짝 데치세요
Blanch the spinach briefly in boiling water
데치기 과정을 거쳐야 색이 예뻐요
It looks pretty after going through blanching
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